Our Gluten Free Chocolate Almond Teacake is baked with the goodness of pure Belgian dark chocolate, almond flour and unrefined sugar. It is topped with a generous layer of a milk chocolate & almond crunch
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How to Serve/ Store
Store in a cool and dry refrigeration.
Warm it up in a microwave for 15-20 seconds or in a pre-heated (150 degree celcius) oven for 5 minutes before having.
4 to 5 days