The Babka is a Jewish celebration bread made with a sweet yeasted dough. We are making it with our signature Belgian chocolate and filling it with pistachio
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Dairy, Gluten, Eggs
How to Serve/ Store
Pack in an airtight box or cling wrap to store in a cool and dry refrigeration.
Slice it and warm it up in a griller for 20 seconds or in a pre-heated (170 degree celcius) oven for 5 minutes before you relish.
4 to 5 days