Strawberry Fraisier Cake
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A traditional french Fraisier made with a fluffy genoise cake, vanilla bean pastry cream & fresh strawberries encased in a couverture white chocolate band, topped with fresh strawberry compote
This cake is sure to take centre stage when it comes to winter indulgences!
Please note that colours and shades may vary
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Dairy, Eggs, Gluten
How to Serve/ Store
Store in a cool and dry refrigeration. Prone to melting.
Keep outside the fridge at room temperature one hour before serving.
3 to 4 days