A heartfelt bonbon range by Rosarté created using Baileys.
Each box comes with an assortment of
Irish coffee cream bonbons and Dark Chocolate & Orange infused Baileys bonbons
Available in a box of 6/9/16
Dairy, Alcohol, Gluten
Suitable Consumption For
How to Serve/ Store
Store at dry and cool temperature around 21 degree celsius away from sunlight, moisture. Prone to melting.
10 to 15 days